Open Monday - Thursday, & Sunday from 11am - 10:30pm.
Fridays & Saturdays 11am - 11:00pm.

VEGETARIAN / VEGAN

Gourmet India

CHEF’S SEASONAL VEGETARIAN DISH

Ask kitchen staff what’s cooked up fresh today. recommend to clients!

Gourmet India

DAL OF THE DAY

served throughout India,slow simmered indian lentils with ginger, garlic, onions, tomatoes and lightly spiced with turmeric. We serve 2 types of dal, yellow and black dal. Ask kitchen staff what is served today.

Gourmet India

SAAG AlOO

Pureed Spinach leaves and potatoes, sauteed with onions, green chili and ginger.

Gourmet India

VEGETABLE CURRY

Mixed vegetables cooked in tomato saffron curry with fenugreek.

Gourmet India

SHAHI PANEER

paneer = homemade cubes of cheese prepared from cow milk contains cheese, nuts, and raisins, cooked with tomatoes, onion, ginger and garlic.

Gourmet India

MIXED VEGETABLES

light and very healthy Cauliflower, carrots, potatoes and green peas sauteed with onions, ginger and green chili.

Gourmet India

CHANA MASALA

Chickpeas (garbanzo beans) prepared in onions, garlic and tomatoes.

Gourmet India

SAAG PANEER

Pureed spinach leaves and homemade paneer cheese cooked with onions, green chili and ginger.

Gourmet India

MALAI KOFTA

Delicious Vegetarian meatballs (cauliflower, carrots, potatoes, green peas) cooked in a creamy tomato saffron sauce with cashews and raisins.

menu